Description
Ingredients
Produce of
Net Contents
Preparation and Usage
| Typical Values | 100g | Na porciu 125 g: |
|---|---|---|
| Energia: | 213 kJ / 51 kcal | 266 kJ / 63 kcal 3 %* |
| Tuky: | 0,9 g | 1,1 g 2 %* |
| - z toho nasýtené mastné kyseliny: | 0,1 g | 0,2 g 1 %* |
| Sacharidy: | 7,6 g | 9,5 g 4 %* |
| - z toho cukry: | 6,8 g | 8,4 g 9 %* |
| Vláknina: | 1,5 g | 1,9 g - |
| Bielkoviny: | 1,9 g | 2,3 g 5 %* |
| Soľ: | 1,3 g | 1,6 g 27 %* |
| * Referenčný príjem priemerného dospelého (8400 kJ/2000 kcal) | - | - |
| Balenie obsahuje 4 porcie | - | - |
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