Description
Puemo CarmenereBohaté a dobre vyvážené víno vyrobené z ikonickej čilskej odrody hrozna Carmenere z viníc Puemo, ktoré sa nachádzajú v srdci údolia Cachapoal. Víno sýtej farby s jemnými vôňami divých bylín, čokoládovými tónmi a vyvážené šťavnatou chuťou tmavých bobúľ a sliviek.Hrozno sa zberá ručne vo viniciach Peumo v údolí Cachapoal, kde sa jemne odstopkuje, rozdrví a odošle do fermentačných nádob. Tam sú pridané kvasinky a víno 7 dní kvasí pri 29 stupňoch. Potom nasleduje jablčno-mliečna fermentácia a následne sa víno nechá zrieť v dubových sudoch 10 mesiacov. Výsledná zmes sa zhromaždí a víno sa potom filtruje a pripravuje na plnenie do fliaš.Vinice Puemo sa nachádzajú 170 m nad hladinou mora a rozkladajú sa okolo rieky Cachapoal a na terasách a vrchoch pohoria Coastal. Pôdy sú hlboké a schopné zadržiavať vodu vďaka vrchnej vrstve ílu. To pomáha kontrolovať vitalitu a rast viniča a umožňuje krom, aby zostali aktívne až do zberu koncom mája.Stredomorské, s predĺženým obdobím sucha. Teploty sú počas dňa teplé a v noci mierne bez extrémov. Sú ovplyvňované riekou Cachapoal a jazerom Rapel.
Wine of Peumo, ChileBold & full bodied
Pack size: 0.75l
Allergy Information
Informácie pre alergikov: Obsahuje siričitany.
Alcohol Type
Wine
Wine Colour
Red
Grape Variety
Carmenère
Wine Maker
Marcio Ramirez
Produce of
Wine of Chile, Bottled in Chile
Producer
Vina Concha y Toro
Country
Chile
Number of uses
6 Počet porcií
Net Contents
750ml
Preparation and Usage
Paired food: Smoked, grilled or roasted meats, chicken, pork, lamb, beef and veal. Due to its character, it also holds up with and matches perfectly with some spicy dishes and strong, hard cheeses.Ideal serving temperature: 16 - 18 °C.
Type of Closure
Screwcap
A rich and well balanced wine, deep in colour with gentle aromas of wild herbs, chocolate notes balanced with juicy dark berry and plum flavours
Vinification Details
Grapes are hand-picked from the Peumo vineyards in the Cachapoal Valley, where the grapes are gently de-stemmed and crushed and sent to fermentation vessels where yeast is added and the wine ferments at 29 degrees for 7 days. This is followed by a malolactic fermentation and then aged in oak barrels for 10 months. The final blend is assembled and the wine is then filtered and made ready for bottling
History
The Peumo Vineyard is located 170 m above sea level and extends along the Cachapoal River and the terraces and hills of the Coastal Mountains. The soils are deep and able to retain water due to a top layer of clay. This helps control vine vigor and growth and allows the vines to remain active until harvest at the end of May
Regional Information
Cachapoal Valley. Mediterranean, with an extended dry season. The temperatures are warm during the day and temperate at night without extremes. They are influenced by the Cachapoal River and Rapel Lake
Alcohol By Volume Text
Alc. 13.5 % vol.
ABV
13.5% vol
Víno je ideálne vypiť ihneď, ale môže byť uložené až na 3 roky. Skladujte na chladnom, suchom mieste.
Storage Type
Ambient
Inner Pack. Recyclable
Zákaz predaja alkoholických nápojov osobám mladším ako 18 rokov a osobám zjavne ovplyvneným alkoholom.§3 ods. 2 zákona č. 219/1996 Z. z. o ochrane pred zneužívaním alkoholických nápojov a o zriaďovaní a prevádzke protialkoholických záchytných služieb.
Manufacturer Address
en-gb
Importer address
Tesco International Clothing Brand s.r.o.Cesta na Senec 2821 04 BratislavaSR
Distributor Address
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Return to
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