image 1 of Tesco Finest Côtes de Provence Rose Wine 750 ml
image 1 of Tesco Finest Côtes de Provence Rose Wine 750 ml
Vegetarian

Description

Ružové víno. Chránené označenie pôvodu.Táto svetloružová Provensálska ruža pochádza zo špeciálne vybraných viníc poblíž slnečného pobrežia Stredozemného mora. Je elegantná a osviežujúca s príchuťou čerstvých červených ríbezlí a plodov jahôd. Perfektné k morským plodom a predjedlám.Na vstupe prechádza ovocie výberovým procesom, aby bolo zaistené, že budú použité len tie najlepšie bobule. Potom sa odstránia stopky a výsledný mušt (kombinácia šťavy a šupiek) sa nechá macerovať pri veľmi nízkej teplote počas až 20 hodín, aby víno získalo farbu a arómu. Po jemnom lisovaní je šťava fermentovaná pri nízkej teplote, aby sa zachytila charakteristická sviežosť tohto štýlu ružového vína.V Provensálsku bola výroba ružových vín vždy umením, spôsobom života. Podnebie, terroiry, hrozno - to všetko sa spája dohromady, aby vzniklo toto veľmi špeciálne víno.Táto Provensálska ruža pochádza zo špeciálne vybraných viníc poblíž slnečného pobrežia Stredozemného mora na juhovýchode Francúzska.
Wine of FranceSuitable for vegetariansCrisp & dry
Pack size: 0.75l

Ingredients

Sulphur dioxide (preservative (sulphur dioxide))

Allergy Information

Obsahuje siričitany.

Alcohol Type

Wine

Wine Colour

Rosé

Grape Variety

Grenache, Cinsault, Shiraz/Syrah

Wine Maker

Thomas Castet

Produce of

Bottled in France, Produced in France

Producer

Jean Chatelier

Region of Origin

Provence & Corsica

Country

France

Number of uses

6 Počet porcií

Net Contents

750ml ℮

Third Party Logos

Suitable for Vegetarians

Preparation and Usage

Paired food: Perfect with seafood and antipasti.

Type of Closure

Synthetic Cork

Sourced from specially selected vineyards close to the sunny Mediterranean coast, this pale pink Provence rosé is elegant and refreshing with fresh redcurrant and strawberry fruit flavours. Perfect with seafood and antipasti

Vinification Details

On reception, the fruit goes through a selection process to ensure only the best bunches are used. They are then de-stemmed and the resulting must (a combination of the juice and skins) is left to macerate at a very low temperature for up to 20 hours to extract colour and flavour. After gentle pressing, the juice is fermented at a low temperature to capture to hallmark freshness of this style of rosé

History

In Provence, the production of Rosé has always been an art, a way of life. The climate, terroirs, grapes all come together to provide this very special wine

Regional Information

This Provence Rosé is sourced from specially selected vineyards close to the sunny Mediterranean coast in the South East of France

Alcohol By Volume Text

Alc. 12.5 % vol.

ABV

12.5% vol

Skladujte v suchu, mimo priameho slnečného žiarenia.

Storage Type

Ambient

Inner Pack. Recyclable

Manufacturer Address

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Distributor Address

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Return to

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