Ingredients
Net Contents
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Preparation and Usage
| Typical Values | Analytické zložky: |
|---|---|
| dusíkaté látky | 41 % |
| obsah tuku | 20 % |
| popol | 8,5 % |
| vláknina | 2,5 % |
| Ca | 1,5 % |
| P | 1,1 % |
| vitamín A | 21800 m.j. |
| vitamín D₃ | 1500 m.j. |
| vitamín E | 460 mg |
| železo (síran železnatý monohydrát) | 101 mg |
| jód (jodičnan vápenatý bezvodý) | 2,6 mg |
| zinok (síran zinočnatý monohydrát) | 114 mg |
| mangán (oxid manganatý) | 20 mg |
| meď (síran meďnatý pentahydrát) | 13 mg |
| selén (seleničitan sodný) | 0,35 mg |
| taurín | 1300 mg |
| omega 6 a omega 3 mastné kyseliny v pomere 8:1 | - |
| Doplnkové látky: | - |
| Výživné doplnkové látky v 1 kg: | - |
| Technologické doplnkové látky: prírodné antioxidanty | - |
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