Description
Ingredients
Allergy Information
Produce of
Number of uses
Net Contents
Preparation and Usage
| Typical Values | 100g | Na porciu 425 g (pripravenú podľa návodu): |
|---|---|---|
| Energia: | 1901 kJ / 453 kcal | 2885 kJ / 688 kcal 34 %* |
| Tuky: | 16,7 g | 25,5 g 36 %* |
| - z toho nasýtené mastné kyseliny: | 1,3 g | 2,9 g 14 %* |
| Sacharidy: | 65,5 g | 68,6 g 26 %* |
| z toho cukry: | 8,9 g | 13,2 g 15 %* |
| Vláknina: | 2,6 g | 9,4 g |
| Bielkoviny: | 8,8 g | 41,3 g 83 %* |
| Soľ: | 2,7 g | 2,7 g 44 %* |
| *Referenčný príjem priemerného dospelého (8400 kJ/2000 kcal) | - | - |
| Balenie obsahuje 2 porcie | - | - |
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