Description
Ingredients
Allergy Information
Net Contents
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Preparation and Usage
| Typical Values | na 100 g |
|---|---|
| Energia [kJ/ kcal] | 1557/ 369 |
| Tuky [g] | 5,7 |
| z toho nasýtené mastné kyseliny [g] | 0,8 |
| Sacharidy [g] | 64 |
| z toho cukry [g] | 2,9 |
| Vláknina [g] | 6,7 |
| Bielkoviny [g] | 12 |
| Soľ [g] | 2,3 |
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