Description
Ingredients
Allergy Information
Net Contents
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Preparation and Usage
| Typical Values | 100 g | %* /100 g |
|---|---|---|
| Energia | 303 kJ/72 kcal | 4 % |
| Tuky | 1,5 g | 2 % |
| z toho nasýtené mastné kyseliny | 1,0 g | 5 % |
| Sacharidy | 10,8 g | 4 % |
| z toho cukry | 10,5 g | 12 % |
| Bielkoviny | 2,8 g | 6 % |
| Soľ | 0,10 g | 2 % |
| Vitamíny a minerály | 100 g: | %** /100 g |
| Vápnik | 120 mg | 15 % |
| Vitamín B6 | 0,21 mg | 15 % |
| Vitamín C | 12 mg | 15 % |
| Vitamín D | 1,67 µg | 33,3 % |
| *Referenčný príjem priemerného dospelého (8400 kJ/2000 kcal) | - | - |
| **referenčného príjmu 1 porcia = 100g | - | - |
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