Ingredients
Nutrition information
| Typical Values | Analytické zložky: |
|---|---|
| vlhkosť: | 82,5 % |
| dusíkaté látky: | 6,5 % |
| obsah tuku: | 2,5 % |
| popol: | 1,8 % |
| vláknina: | 0,05 % |
| Výživné doplnkové látky: | m.j./kg: |
| vitamín A: | 1470 |
| vitamín D3: | 140 |
| - | mg/kg: |
| monohydrát síranu železnatého: (Fe:) | 9,9 |
| jodičnan vápenatý bezvodý: (I:) | 0,33 |
| pentahydrát síranu meďnatého: (Cu:) | 1,1 |
| síran manganatý monohydrát: (Mn:) | 1,2 |
| monohydrát síranu zinočnatého: (Zn:) | 15 |
| Doplnkové látky: | - |
| Arómy | - |
Preparation and Usage
Storage
Net Contents
Produce of
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