Ingredients
Nutrition information
| Typical Values | Analytické zložky: |
|---|---|
| vlhkosť: | 82 % |
| proteín: | 11,5 % |
| obsah tuku: | 2,5 % |
| obsah anorganických látok: | 2,5 % |
| hrubá vláknina: | 0,05 % |
| omega-6 mastné kyseliny: | 0,4 % |
| Nutričné doplnkové látky: | m.j./kg: |
| vit A: | 655 |
| vit D3: | 100 |
| vit E: | 15 |
| - | mg/kg: |
| síran železnatý monohydrát: (Fe:) | 7,6 |
| jodistan vápenatý bezvodý: (I:) | 0,19 |
| síran meďnatý pentahydrát: (Cu:) | 0,66 |
| síran mangánatý monohydrát: (Mn:) | 1,5 |
| síran zinočnatý monohydrát: (Zn:) | 13 |
| taurín: | 413 |
| Technologické doplnkové látky: | mg/kg: |
| guma cassia: | 2700 |
| Doplnkové látky: | - |
| Ochucovacie látky | - |
Preparation and Usage
Storage
Net Contents
Produce of
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