Ingredients
Nutrition information
| Typical Values | Analytické zložky: |
|---|---|
| proteín: | 35,0 % |
| obsah tuku: | 19,0 % |
| obsah anorganických látok: | 8,5 % |
| hrubá vláknina: | 0,5 % |
| omega-6 mastné kyseliny: | 2,6 % |
| Nutričné doplnkové látky: | m.j./kg: |
| vitamín A: | 32800 |
| vitamín D3: | 1000 |
| vitamín E: | 170 |
| - | mg/kg: |
| síran železnatý monohydrát: (Fe:) | 100 |
| jodistan vápenatý bezvodý: (I:) | 1,5 |
| síran meďnatý pentahydrát: (Cu:) | 10 |
| síran mangánatý monohydrát: (Mn:) | 36 |
| síran zinočnatý monohydrát: (Zn:) | 91 |
| seleničitan sodný: (Se:) | 0,10 |
| Doplnkové látky: | - |
| Antioxidanty | - |
| Dochucovacie látky | - |
| Konzervanty | - |
Preparation and Usage
Storage
Net Contents
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